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Fat Tuesday with Mama Digdown’s Brass Band & Panchromatic Steel

Fat Tuesday with Mama Digdown’s Brass Band & Panchromatic Steel

Mardi Gras Bacchanal
$20 GA
Ages 18+

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About This Event

 

BAG POLICY

Bags (max size 12″ x 6″ x 12″) are allowed and will be searched upon entry. Exceptions will be made for necessary medical equipment and bags for nursing mothers. We encourage you to pack light with only the necessities to make the entry process as smooth as possible.

PAYMENT POLICY

We are a cashless facility meaning that we are unable to accept cash as a form of payment. Our Box Office and Coat Check will only accept credit and debit. Our Bars will only accept credit, debit, Apple Pay, and Google Pay. Please note that artist merchandise sales are separate and may still accept cash.

 

Big Easy brass meets Caribbean steel on Fat Tuesday, February 13, at the High Noon for “Mardi Gras Bacchanal” featuring Mama Digdown’s Brass Band and Panchromatic Steel.

Having recently celebrated their 30th anniversary, Mama Digdown’s will be rolling in hot with its high-octane blend of butt-shakin’ funk and New Orleans jazz. A newcomer by comparison, Panchromatic Steel has forged a completely new trail in a relatively short time, combining island styles with rock, pop and jazz to create uber-danceable, mood-lifting jams performed with steeldrums, horns, vocals and percussion.

Both bands honor musical traditions that are widely associated with the celebration of Carnival in the postcolonial, New World African Diaspora in NOLA and Trinidad & Tobago. To highlight this common musical DNA, Digdown’s and Panchromatic will put on a show worthy of the name “bacchanal,” which is a French word derived from “Bacchus,” the god of wine in Greek mythology, translating loosely as a “tumultuous orgy.”

New Orleans cuisine from Chef Dave Heide and St Charles Station / Ollie’s Madison will be available for purchase, so come get some.

MENU: 

Platters – All platters served with fresh baked cornbread (vegan gf cornbread available as well)
Red Beans and Rice (topped with smoked tofu(vegan) or andouille) $11
Chicken and Andouille Jambalaya $12
Shrimp and Crawfish Etouffee $13
Creole Trio (All three) $18

King Cake $7

High Noon Saloon 701 East Washington Avenue
Madison, 53703